Nutritional Information

Serving Size:
1 slice (66g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
210
Total Fat:
10g
Saturated Fat:
2.5g
Trans Fat:
0g
Cholesterol:
70mg
Sodium:
95mg
Total Carbohydrate:
26g
Dietary Fiber:
0g
Total Sugars:
16g
Added Sugars:
13g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.