Nutritional Information

Serving Size:
1 slice (89g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
280
Total Fat:
19g
Saturated Fat:
12g
Trans Fat:
0g
Cholesterol:
115mg
Sodium:
220mg
Total Carbohydrate:
22g
Dietary Fiber:
0g
Total Sugars:
22g
Added Sugars:
19g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.