Nutritional Information

Serving Size:
1 slice (56g)
Servings Per Batch:
24

Amount Per Serving:

Calories:
220
Total Fat:
12g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
60mg
Sodium:
115mg
Total Carbohydrate:
23g
Dietary Fiber:
1g
Total Sugars:
7g
Added Sugars:
7g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.