Nutritional Information

Serving Size:
1 slice (131g)
Servings Per Batch:
24

Amount Per Serving:

Calories:
350
Total Fat:
20g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
90mg
Sodium:
180mg
Total Carbohydrate:
38g
Dietary Fiber:
1g
Total Sugars:
26g
Added Sugars:
10g
Protein:
8g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.