Nutritional Information
Serving Size:
1 slice (221g)
Servings Per Batch:
8
Amount Per Serving:
Calories:
420
Total Fat:
14g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
150mg
Total Carbohydrate:
72g
Dietary Fiber:
7g
Total Sugars:
40g
Added Sugars:
31g
Protein:
4g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.