Nutritional Information

Serving Size:
1 palmier (30g)
Servings Per Batch:
24

Amount Per Serving:

Calories:
130
Total Fat:
7g
Saturated Fat:
4.5g
Trans Fat:
0g
Cholesterol:
10mg
Sodium:
35mg
Total Carbohydrate:
14g
Dietary Fiber:
2g
Total Sugars:
8g
Added Sugars:
4g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.