Nutritional Information

Serving Size:
1 slice (178g)
Servings Per Batch:
8

Amount Per Serving:

Calories:
450
Total Fat:
34g
Saturated Fat:
17g
Trans Fat:
1g
Cholesterol:
145mg
Sodium:
430mg
Total Carbohydrate:
23g
Dietary Fiber:
1g
Total Sugars:
4g
Added Sugars:
0g
Protein:
14g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.