Nutritional Information

Serving Size:
1 scone (77g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
250
Total Fat:
11g
Saturated Fat:
11g
Trans Fat:
0g
Cholesterol:
55mg
Sodium:
150mg
Total Carbohydrate:
30g
Dietary Fiber:
2g
Total Sugars:
7g
Added Sugars:
6g
Sugar Alcohol:
0g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.