Nutritional Information

Serving Size:
1 piece (40g)
Servings Per Batch:
24

Amount Per Serving:

Calories:
160
Total Fat:
12g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
200mg
Total Carbohydrate:
11g
Dietary Fiber:
0g
Total Sugars:
0g
Added Sugars:
0g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.