Nutritional Information

Serving Size:
1 piece, glazed (75g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
290
Total Fat:
20g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
35mg
Sodium:
115mg
Total Carbohydrate:
23g
Dietary Fiber:
3g
Total Sugars:
17g
Added Sugars:
14g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.