Nutritional Information

Serving Size:
1 pie, 146g
Servings Per Batch:
9

Amount Per Serving:

Calories:
444
Total Fat:
27g
Saturated Fat:
21g
Trans Fat:
0g
Cholesterol:
0g
Sodium:
517mg
Total Carbohydrate:
41g
Dietary Fiber:
3g
Total Sugars:
1g
Added Sugars:
0g
Protein:
10g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.