Nutritional Information

Serving Size:
1 slice (91g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
340
Total Fat:
23g
Saturated Fat:
14g
Trans Fat:
1g
Cholesterol:
80mg
Sodium:
210mg
Total Carbohydrate:
31g
Dietary Fiber:
1g
Total Sugars:
19g
Added Sugars:
18g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.