Nutritional Information

Serving Size:
1 piece (111g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
350
Total Fat:
14g
Saturated Fat:
8g
Trans Fat:
0g
Cholesterol:
80mg
Sodium:
290mg
Total Carbohydrate:
51g
Dietary Fiber:
1g
Total Sugars:
29g
Added Sugars:
28g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.