Nutritional Information

Serving Size:
1 slice, 63g
Servings Per Batch:
16

Amount Per Serving:

Calories:
188
Total Fat:
9g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
35g
Sodium:
128mg
Total Carbohydrate:
27g
Dietary Fiber:
1g
Total Sugars:
19g
Added Sugars:
12g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.