Nutritional Information

Serving Size:
1 slice, with icing (121g)
Servings Per Batch:
8

Amount Per Serving:

Calories:
460
Total Fat:
27g
Saturated Fat:
12g
Trans Fat:
0.5g
Cholesterol:
115mg
Sodium:
150mg
Total Carbohydrate:
50g
Dietary Fiber:
2g
Total Sugars:
34g
Added Sugars:
32g
Protein:
8g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.