Nutritional Information
Serving Size:
1 slice (83g)
Servings Per Batch:
16
Amount Per Serving:
Calories:
250
Total Fat:
10g
Saturated Fat:
8g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
270mg
Total Carbohydrate:
35g
Dietary Fiber:
1g
Total Sugars:
7g
Added Sugars:
2g
Protein:
5g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.