Nutritional Information

Serving Size:
1 slice; crust only (no toppings) (50g)
Servings Per Batch:
8

Amount Per Serving:

Calories:
110
Total Fat:
3.5g
Saturated Fat:
0.5g
Trans Fat:
0g
Cholesterol:
5mg
Sodium:
190mg
Total Carbohydrate:
7g
Dietary Fiber:
3g
Total Sugars:
1g
Added Sugars:
0g
Protein:
15g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.