Nutritional Information

Serving Size:
1 slice (105g)
Servings Per Batch:
10

Amount Per Serving:

Calories:
440
Total Fat:
29g
Saturated Fat:
12g
Trans Fat:
0.5g
Cholesterol:
45mg
Sodium:
210mg
Total Carbohydrate:
43g
Dietary Fiber:
3g
Total Sugars:
28g
Added Sugars:
26g
Protein:
7g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.