Nutritional Information

Serving Size:
2 cookies (25g)
Servings Per Batch:
21

Amount Per Serving:

Calories:
100
Total Fat:
4.5g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
85mg
Total Carbohydrate:
15g
Dietary Fiber:
1g
Total Sugars:
8g
Added Sugars:
8g
Protein:
1g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.