Nutritional Information

Serving Size:
1 slice (101g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
350
Total Fat:
20g
Saturated Fat:
11g
Trans Fat:
.5g
Cholesterol:
115mg
Sodium:
340mg
Total Carbohydrate:
42g
Dietary Fiber:
2g
Total Sugars:
24g
Added Sugars:
23g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.