Nutritional Information

Serving Size:
2 pancakes (74g)
Servings Per Batch:
6

Amount Per Serving:

Calories:
220
Total Fat:
19g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
115mg
Sodium:
210mg
Total Carbohydrate:
6g
Dietary Fiber:
1g
Total Sugars:
2g
Added Sugars:
0g
Protein:
8g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.