Nutritional Information

Serving Size:
1 bun (107g)
Servings Per Batch:
6

Amount Per Serving:

Calories:
340
Total Fat:
16g
Saturated Fat:
8g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
420mg
Total Carbohydrate:
40g
Dietary Fiber:
4g
Total Sugars:
5g
Added Sugars:
2g
Protein:
10g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.