Nutritional Information
Serving Size:
72g
Servings Per Batch:
8
Amount Per Serving:
Calories:
320
Total Fat:
21g
Saturated Fat:
10g
Trans Fat:
0.5g
Cholesterol:
40mg
Sodium:
370mg
Total Carbohydrate:
28g
Dietary Fiber:
1g
Total Sugars:
0g
Added Sugars:
0g
Protein:
5g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.