Nutritional Information

Serving Size:
1 piece (68g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
150
Total Fat:
0g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
160mg
Total Carbohydrate:
34g
Dietary Fiber:
0g
Total Sugars:
28g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.