Nutritional Information

Serving Size:
1 slice, 225g
Servings Per Batch:
8

Amount Per Serving:

Calories:
348
Total Fat:
14g
Saturated Fat:
5g
Trans Fat:
0g
Cholesterol:
78mg
Sodium:
212mg
Total Carbohydrate:
57g
Dietary Fiber:
3g
Total Sugars:
38g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.