Nutritional Information
Serving Size:
104g
Servings Per Batch:
8
Amount Per Serving:
Calories:
289
Total Fat:
7g
Saturated Fat:
1g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
1018mg
Total Carbohydrate:
46g
Dietary Fiber:
3g
Total Sugars:
1g
Protein:
8g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.