Nutritional Information

Serving Size:
1 slice (84g)
Servings Per Batch:
10

Amount Per Serving:

Calories:
180
Total Fat:
4.5g
Saturated Fat:
1g
Trans Fat:
0g
Cholesterol:
5mg
Sodium:
490mg
Total Carbohydrate:
36g
Dietary Fiber:
5g
Total Sugars:
6g
Added Sugars:
4g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.