Nutritional Information

Serving Size:
1 slice (132g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
490
Total Fat:
29g
Saturated Fat:
8g
Trans Fat:
0g
Cholesterol:
45mg
Sodium:
240mg
Total Carbohydrate:
60g
Dietary Fiber:
3g
Total Sugars:
42g
Added Sugars:
40g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.