Nutritional Information

Serving Size:
92g
Servings Per Batch:
24

Amount Per Serving:

Calories:
170g
Total Fat:
7g
Saturated Fat:
2.5g
Trans Fat:
0g
Cholesterol:
70mg
Sodium:
150mg
Total Carbohydrate:
23g
Dietary Fiber:
1g
Total Sugars:
13g
Added Sugars:
8g
Sugar Alcohol:
0g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.