Nutritional Information
Serving Size:
15g
Servings Per Batch:
36
Amount Per Serving:
Calories:
70
Total Fat:
4g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
20mg
Total Carbohydrate:
6g
Dietary Fiber:
1g
Total Sugars:
5g
Protein:
2g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.