Nutritional Information

Serving Size:
1 slice, 165g
Servings Per Batch:
12

Amount Per Serving:

Calories:
418
Total Fat:
25g
Saturated Fat:
14g
Trans Fat:
1g
Cholesterol:
242mg
Sodium:
135mg
Total Carbohydrate:
46g
Dietary Fiber:
0g
Total Sugars:
38g
Protein:
7g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.