Nutritional Information

Serving Size:
1 slice, 44g
Servings Per Batch:
2 loaves, 32 slices

Amount Per Serving:

Calories:
173
Total Fat:
14g
Saturated Fat:
2g
Trans Fat:
0g
Cholesterol:
33mg
Sodium:
108mg
Total Carbohydrate:
8g
Dietary Fiber:
0g
Total Sugars:
7g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.