Nutritional Information

Serving Size:
1 pastry (14g)
Servings Per Batch:
48

Amount Per Serving:

Calories:
60
Total Fat:
4.5g
Saturated Fat:
2.5g
Trans Fat:
0g
Cholesterol:
10mg
Sodium:
30mg
Total Carbohydrate:
6g
Dietary Fiber:
0g
Total Sugars:
2g
Added Sugars:
2g
Protein:
1g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.