Nutritional Information

Serving Size:
1 slice (146g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
470
Total Fat:
31g
Saturated Fat:
18g
Trans Fat:
0.5g
Cholesterol:
120mg
Sodium:
160mg
Total Carbohydrate:
42g
Dietary Fiber:
1g
Total Sugars:
27g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.