Nutritional Information

Serving Size:
101g
Servings Per Batch:
12 servings

Amount Per Serving:

Calories:
270
Total Fat:
12g
Saturated Fat:
4.5g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
610mg
Total Carbohydrate:
29g
Dietary Fiber:
1g
Total Sugars:
3g
Protein:
12g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.