Nutritional Information

Serving Size:
1 slice, 55g
Servings Per Batch:
24 servings

Amount Per Serving:

Calories:
140
Total Fat:
2g
Saturated Fat:
1g
Trans Fat:
0g
Cholesterol:
10mg
Sodium:
150mg
Total Carbohydrate:
27g
Dietary Fiber:
1g
Total Sugars:
12g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.