Nutritional Information

Serving Size:
1 empanada, 41g
Servings Per Batch:
24

Amount Per Serving:

Calories:
139
Total Fat:
6g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
25mg
Sodium:
114mg
Total Carbohydrate:
8g
Dietary Fiber:
0g
Total Sugars:
0g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.