Nutritional Information

Serving Size:
1 slice, 133g
Servings Per Batch:
8

Amount Per Serving:

Calories:
480
Total Fat:
38g
Saturated Fat:
21g
Trans Fat:
1g
Cholesterol:
381mg
Sodium:
124mg
Total Carbohydrate:
32g
Dietary Fiber:
0g
Total Sugars:
32g
Protein:
8g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.