Nutritional Information

Serving Size:
1 1/2" slice, 64g
Servings Per Batch:
16

Amount Per Serving:

Calories:
245
Total Fat:
14g
Saturated Fat:
8g
Trans Fat:
1g
Cholesterol:
46mg
Sodium:
98mg
Total Carbohydrate:
30g
Dietary Fiber:
0g
Total Sugars:
21g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.