Nutritional Information
Serving Size:
1 tart, 82g
Servings Per Batch:
12
Amount Per Serving:
Calories:
306
Total Fat:
17g
Saturated Fat:
9g
Trans Fat:
1g
Cholesterol:
71mg
Sodium:
250mg
Total Carbohydrate:
35g
Dietary Fiber:
1g
Total Sugars:
18g
Protein:
5g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.