Nutritional Information

Serving Size:
114g
Servings Per Batch:
12 servings

Amount Per Serving:

Calories:
370
Total Fat:
24g
Saturated Fat:
14g
Trans Fat:
1g
Cholesterol:
65mg
Sodium:
170mg
Total Carbohydrate:
36g
Dietary Fiber:
1g
Total Sugars:
28g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.