Nutritional Information

Serving Size:
3 dumplings
Servings Per Batch:
15

Amount Per Serving:

Calories:
110
Total Fat:
1g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
25mg
Sodium:
270mg
Total Carbohydrate:
19g
Dietary Fiber:
1g
Total Sugars:
0g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.