Nutritional Information

Serving Size:
1 slice (91g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
330
Total Fat:
19g
Saturated Fat:
11g
Trans Fat:
0.5g
Cholesterol:
95mg
Sodium:
140mg
Total Carbohydrate:
38g
Dietary Fiber:
1g
Total Sugars:
24g
Added Sugars:
23g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.