Nutritional Information

Serving Size:
1 slice, 71g
Servings Per Batch:
16 servings

Amount Per Serving:

Calories:
210
Total Fat:
10g
Saturated Fat:
2g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
250mg
Total Carbohydrate:
25g
Dietary Fiber:
0g
Total Sugars:
4g
Protein:
6g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.