Nutritional Information

Serving Size:
1 slice, 115g
Servings Per Batch:
20

Amount Per Serving:

Calories:
424
Total Fat:
24g
Saturated Fat:
14g
Trans Fat:
1g
Cholesterol:
89mg
Sodium:
189mg
Total Carbohydrate:
47g
Dietary Fiber:
0g
Total Sugars:
33g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.