Nutritional Information

Serving Size:
1 slice (111g)
Servings Per Batch:
10

Amount Per Serving:

Calories:
300
Total Fat:
13g
Saturated Fat:
5g
Trans Fat:
0g
Cholesterol:
55mg
Sodium:
220mg
Total Carbohydrate:
45g
Dietary Fiber:
3g
Total Sugars:
24g
Added Sugars:
20g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.