Nutritional Information
Serving Size:
1 slice (84g)
Servings Per Batch:
24
Amount Per Serving:
Calories:
270
Total Fat:
11g
Saturated Fat:
5g
Trans Fat:
0g
Cholesterol:
35mg
Sodium:
250mg
Total Carbohydrate:
40g
Dietary Fiber:
1g
Total Sugars:
28g
Added Sugars:
27g
Protein:
4g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
