Nutritional Information

Serving Size:
185g
Servings Per Batch:
12

Amount Per Serving:

Calories:
610
Total Fat:
33g
Saturated Fat:
13g
Trans Fat:
0g
Cholesterol:
75mg
Sodium:
380mg
Total Carbohydrate:
84g
Dietary Fiber:
6g
Total Sugars:
57g
Protein:
9g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.