Nutritional Information

Serving Size:
69g
Servings Per Batch:
16

Amount Per Serving:

Calories:
140
Total Fat:
0g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
220mg
Total Carbohydrate:
29g
Dietary Fiber:
1g
Total Sugars:
1g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.