Nutritional Information

Serving Size:
1 slice (98g)
Servings Per Batch:
24

Amount Per Serving:

Calories:
340
Total Fat:
11g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
55mg
Sodium:
250mg
Total Carbohydrate:
56g
Dietary Fiber:
1g
Total Sugars:
36g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.